Exhauster Hood/Chimney

Transform your commercial kitchen ventilation in Kenya with our premium exhauster hood/chimney 75000 CFM system – the ultimate solution for large-scale kitchen operations. This professional-grade equipment combines powerful extraction capacity with robust construction, making it the perfect choice for high-volume restaurants, hotels, and industrial kitchens across Nairobi, Mombasa, and throughout Kenya requiring superior air quality management and safety compliance.

High-Capacity 75000 CFM Performance

Our 75000 CFM exhauster hood delivers exceptional ventilation power capable of handling the most demanding commercial kitchen environments. Whether you’re operating large-scale restaurants, hotel kitchens, or industrial food processing facilities, this chimney system provides the airflow capacity needed to effectively remove heat, smoke, grease, and cooking odors from extensive cooking operations.

Professional Commercial Construction

Built with heavy-duty stainless steel construction, this commercial kitchen equipment withstands intensive daily use while maintaining optimal performance. The exhauster hood features professional-grade fans, grease filtration systems, and fire suppression compatibility ensuring reliable operation in demanding commercial environments throughout Kenya.

Enhanced Air Quality and Safety

This restaurant equipment revolutionizes kitchen air quality by efficiently removing airborne contaminants, excess heat, and cooking vapors. The chimney system ensures compliance with health and safety regulations while creating a comfortable working environment for kitchen staff during intensive cooking operations.

Perfect for Large-Scale Kenyan Operations

Designed specifically for high-volume commercial kitchens, this ventilation system excels in busy environments where air quality and safety are paramount. From large Nairobi restaurants to industrial food processing facilities in Mombasa, our 75000 CFM capacity handles the most demanding ventilation requirements.

Fire Safety and Compliance

Features include grease removal systems, fire suppression integration, automatic controls, and safety shutoffs ensuring compliance with commercial kitchen safety standards and regulations.

Energy Efficient Operation

The exhauster hood incorporates variable speed controls, energy-efficient motors, and smart ventilation management reducing operational costs while maintaining optimal performance.

Comprehensive Ventilation Solution

Perfect for large restaurants, hotels, industrial kitchens, and food processing facilities requiring maximum ventilation capacity and safety compliance.

Ready for Professional Installation

Available for fast shipping to Nairobi, Mombasa, Kisumu, and all major Kenyan cities with professional installation and comprehensive after-sales support.